Hi, I’m
Ssu Ning Chen
Food Toxicology, Food Science
Summary
Detail-oriented Research Assistant with hands-on experience performing clerical and laboratory work to advance research goals. Drives team success with expertise in data review, reporting, and in vitro studies handling. Specializes in food and environmental toxicology.
Overview
7
Certifications
3
Languages
Work History
Department Of Food Safety/hygiene And Risk Assessment, NCKU
Research Assistant
09.2023 - Current
Job overview
- Worked both independently and collaboratively in a well laboratory environment which keep pace with the times.
- Gathered, arranged, and corrected research data to create representative graphs and charts highlighting results for presentations.
- Attended seminars and symposiums to improve overall knowledge and understanding.
- Performed statistical, qualitative, and quantitative analysis.
Education
National Cheng Kung UniversityTainan, Taiwan
Master of Science from Food Safety And Toxicology
04.2001
National Chung Hsing UniversityTaichung, Taiwan
Bachelor of Science from Food Sciences And Technology
04.2001
Skills
Data Collection
Affiliations
Department of Food Safety/Hygiene and Risk assessment, National Cheng Kung University, Tainan, Taiwan
Accomplishments
- Delivered oral speech on 3-MCPD and glycidol act as potential endocrine disruptors and induce male testicular cell toxicity through mitophagy at ASIATOX-X in 2023 and earned the Oral Presentation Judge's Award.
- Delivered poster presentation on 3-MCPD-induced nephrotoxicity occurs via mitophagy and is reversed after ceasing exposure at ASIATOX-X in 2023.
- Delivered poster presentation on Utilization of integrated approaches to testing and assessment (IATA): the endocrine-disrupting activity and reproductive toxicity of the food processing contaminants 3-MCPD and glycidol at The 37 Joint Annual Conference of Biomedical in 2023.
- Trained more than 10 master students on laboratory techniques and research fundamentals.
- Improved experiment efficiency by introducing revamped in vitro analysis protocols and procedures.
- Collaborated with a team of more than 20 in the implement of the entrusted projects as follows:
- 2021-2024 National Science and Technology Council “The Role of Mitophagy in Endocrine Disruption and Reproductive Toxicity after Exposure to Food Contaminants 3-Monochloropropanediol and Glycidol alone or in Combination”
- 2022 Chemicals Administration, Ministry of Environment “The Management of Chemical Hazard and Risk Assessment in a High-Throughput Platform”
- 2023 Chemicals Administration, Ministry of Environment “The Project for Application of High-Throughput Screening Methods in Evaluating the Risks of Chemicals”
- 2024 National Environmental Research Academy “High-throughput toxicity analysis of environmental water samples”
Certification
TOEIC Certificate 815 (L:455, R:360)
Publication
Tsai, W.-C., Yin, H.-Y., Chen, S.-N., Chang, H.-C., & Wen, H.-W. (2021). Development of monoclonal antibody-based sandwich ELISA for detecting major mango allergen Man i1 in processed foods. Journal of Food Safety, 41(2), e12884. https://doi.org/https://doi.org/10.1111/jfs.12884
Timeline
Research Assistant
Department Of Food Safety/hygiene And Risk Assessment, NCKU
09.2023 - Current
The 10th ASIATOX-X Congress Oral Presentation "The Judge's Award"
07-2023
TOEIC Certificate 835 (L:405, R:430)
12-2022
Taiwan Zebrafish Core Facility at NHRI-13th zebrafish basic and health surveillance course
08-2022
Chinese HACCP Development Association "Food Safety Managing the HACCP Process (A)"
08-2020
TAIWAN IPAS Certificate of Food control engineer (Waystage)
09-2019
Intern: Food Micro & Nanotechnoloy Lab in NCHU
07-2019
National Cheng Kung University
Master of Science from Food Safety And Toxicology
04.2001
National Chung Hsing University
Bachelor of Science from Food Sciences And Technology
04.2001