Summary
Overview
Work History
Education
Skills
Personal Details
Timeline
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Crissa Mae Villanoza

Crissa Mae Villanoza

Diligent And Motivated Kitchen Helper With Proven Track Record Of Supporting Culinary Teams In Fast-paced Kitchen Environments Proficient In Various Kitchen Tasks, Including Food Preparation,diswashing And Inventory Management. Possesses A Keen Eye For Cleanliness And Organization, Ensuring Hygienic And Efficient Workspace. A Collaborative Team Player, Adept Of Following Instructions And Working Seamlessly With Chefs And Fellow Kitchen Staff
Tainan City

Summary

Responsible Kitchen Helper offering proven skills maintaining clean kitchens and promoting customer satisfaction through exceptional service. Dedicated to completing fast-paced work and properly handling food. Service-driven team player good at connecting with people resulting in repeat customers.

Overview

14
14
years of professional experience

Work History

Volunteer Kitchen Helper

Bens Restaurant
09.2021 - Current
  • Ensured compliance with health regulations by maintaining proper food handling techniques and sanitation procedures during all tasks.
  • Operated standard kitchen equipment with focus on safety and sanitation.
  • Assisted in setting up and breaking down kitchen stations.
  • Chopped vegetables, cut up fruit, and prepared sauces when kitchen staff was busy.
  • Monitored food temperatures and quality throughout shifts.
  • Plated and presented food following chef requirements.
  • Loaded dishes, glasses and tableware into dishwashing machines.
  • Maintained clean, trash-free workspaces to maximize productivity and safety.

Production Worker

Catcher Technolgy
08.2018 - Current
  • Calibrated machines to maintain required productivity levels and adherence to quality standards.
  • Streamlined communication between shifts regarding any outstanding tasks or concerns that needed attention which led to improved inter-shift collaboration.
  • Maintained cleanliness of workstations, contributing to a well-organized work environment for increased productivity.
  • Followed safety procedures and guidelines to maintain safe working environments.
  • Inspected and adjusted work performed to meet expectations.
  • Managed inventory levels and restocked supplies to keep up with high production needs.

Butcher and Packing Handler

Brothers Frozen
03.2016 - 01.2018
  • Replenished butcher counter displays to maintain fresh, appealing produce.
  • Collaborated with suppliers to obtain high-quality products and meet customer needs.
  • Showcased exceptional knife skills, consistently producing precise cuts of meat according to customer preferences.
  • Maintained high standards of hygiene and cleanliness, adhering to strict sanitation regulations within the butcher shop.
  • Trimmed fat to remove undesirable parts from cuts of meat.
  • Packaged and labeled meat items in preparation for sale to customers.
  • Used boning knife, skewers and twine to shape, lace, and tie roasts.

Farmer

Family Own Farming
08.2010 - 01.2015
  • Skillfully prepared ,planted,and nurtured a diverse range of crops, demostrating a deep understanding of proper planting techniques, optimal spacing, and crop requirements
  • Applied expert knowledge to effectively prepare the soil,employing methods such as tilling,composting,and soil testing to ensure optimal growing conditions for various crops
  • Understanding of crop nutritional needs and sustainable farming practices
  • Regularly groom and clean carabao,checking for sign of injury or illness
  • Ensure proper shelter to protect carabao from harsh weather conditions
  • feed poultry with appropriate diates to ensure optimal growth and egg production
  • Maintain clean and comfortable housing for poultry, preventing overcrowding

Education

Bachelor of Science - Hotel Restaurant And Management

Isabela State University Cauyan Campus
Isabela,Philippines 3305
04.2001 -

Skills

    Stock management

    Supply Restocking

    Positive Attitude

    Team Leadership

    Excellent Communication

    Kitchen Cleaning and Maintenance

    Food Production

    Workplace Safety

    Food safety knowledge

    Work Coordination

    Equipment Cleaning

    Personal Details

    Date of Birth   : March 9,1994

    Marital status  : Single

    Nationality       : Filipino

    Age                  : 30 years old

    Religion            : Catholic

    Sex                   : Female

    Place of birth   : Echague Isabela Philippines

    Height              : 164cm

    Weight             : 60

    Timeline

    Volunteer Kitchen Helper

    Bens Restaurant
    09.2021 - Current

    Production Worker

    Catcher Technolgy
    08.2018 - Current

    Butcher and Packing Handler

    Brothers Frozen
    03.2016 - 01.2018

    Farmer

    Family Own Farming
    08.2010 - 01.2015

    Bachelor of Science - Hotel Restaurant And Management

    Isabela State University Cauyan Campus
    04.2001 -
    Crissa Mae VillanozaDiligent And Motivated Kitchen Helper With Proven Track Record Of Supporting Culinary Teams In Fast-paced Kitchen Environments Proficient In Various Kitchen Tasks, Including Food Preparation,diswashing And Inventory Management. Possesses A Keen Eye For Cleanliness And Organization, Ensuring Hygienic And Efficient Workspace. A Collaborative Team Player, Adept Of Following Instructions And Working Seamlessly With Chefs And Fellow Kitchen Staff