Summary
Overview
Work History
Education
Skills
Accomplishments
Certification
Timeline
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YU AN CHEN

New Taipei,Xindian

Summary

Adept at fostering team collaboration and excelling in high-pressure environments, I leveraged my problem-solving skills and attention to detail to enhance operational efficiency at Good Stay Noodle Restaurant. My tenure in the R.O.C Air Force honed my leadership and organizational abilities, driving continuous improvement and mentoring subordinate towards excellence.

Overview

13
13
years of professional experience
1
1
Certification

Work History

餐廳經營者

Good Stay Noodle Restaurant
03.2022 - 04.2024
  • Self-motivated, with a strong sense of personal responsibility.
  • Worked effectively in fast-paced environments.
  • Skilled at working independently and collaboratively in a team environment.
  • Proven ability to learn quickly and adapt to new situations.
  • Assisted with day-to-day operations, working efficiently and productively with all team members.
  • Organized and detail-oriented with a strong work ethic.
  • Used critical thinking to break down problems, evaluate solutions and make decisions.

廚師

Amy Tsai Restaurant
09.2021 - 12.2021
  • Self-motivated, with a strong sense of personal responsibility.
  • Worked effectively in fast-paced environments.
  • Skilled at working independently and collaboratively in a team environment.
  • Proven ability to learn quickly and adapt to new situations.
  • Worked well in a team setting, providing support and guidance.
  • Passionate about learning and committed to continual improvement.

Officer

R.O.C Air Force
07.2011 - 07.2021
  • Mentored junior staff members, helping them develop their skills and advance in their careers.
  • Enhanced communication between team members by organizing regular meetings and fostering open dialogue.
  • Attended personnel meetings and training sessions to improve skills and learn new policies and procedures.
  • Fostered a culture of continuous improvement by encouraging staff to identify areas of opportunity and propose solutions.
  • Evaluated staff performance and provided coaching to address inefficiencies.
  • Boosted team morale through recognition programs, resulting in higher productivity levels.
  • Maintained overall safe work environment with training programs and enforcement of safety procedures.

Education

No Degree - 企業管理

實踐大學
Taipei,Taiwan

Bachelor of Arts - 航空機械

R.O.C. Air Force Academy
Kaohsiung City, Taiwan
07.2011

Skills

  • Friendly, Positive Attitude
  • Teamwork and Collaboration
  • Customer Service
  • Problem-Solving
  • Dependable and Responsible
  • Calm Under Pressure
  • Organization and Time Management
  • Problem Resolution
  • Attention to Detail
  • Time Management

Accomplishments

  • Achieved Minister of Defense various needs by completing Serve as aide-de-camp with accuracy and efficiency.
  • Hard work and careful management have earned the good stay noodle restaurant a 4.7 rating on Google.
  • Achieved customer reviews through effectively helping with cooking.

Certification

  • Chinese Cuisine Cookery-Meat diet, Technician Certificate,R.O.C - 2021/03/24
  • Certified Chef, Amy Tsai Restaurant - 2021/09/03-2021/12/20
  • Certified Aide-de-camp,Ministry Of National Defense R.O.C - 2012/9-2018/9
  • Certified battalion executive officer, Air Force General Headquarters R.O.C - 2018/9-2021/7

Timeline

餐廳經營者

Good Stay Noodle Restaurant
03.2022 - 04.2024

廚師

Amy Tsai Restaurant
09.2021 - 12.2021

Officer

R.O.C Air Force
07.2011 - 07.2021

No Degree - 企業管理

實踐大學

Bachelor of Arts - 航空機械

R.O.C. Air Force Academy
YU AN CHEN